Whilst Alkyona Estate Extra Virgin Olive Oil can be used for cooking, our recommendation is for the oil to be used as a finishing touch to dishes. The flavour of the oil lends itself to be used as a dressing on salads, vegetables, pastas, meats & fish, or simply over bread. The oil also provides an additional flavour dimension to dips, sauces and dressings. Using it this way will give you the maximum flavour and health benefits of using the oil in its rawest form.
Some of our favourite uses: